The Raclette Bar

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Kevin Fahrni

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I am a Swiss born, true passionate of cheese. I have had the chance to live abroad for many years but I was always missing something from back home. CHEESE! I always had a passion in food since I was a kid growing up surrounded by my French mother cooking and the passion of cheese from my Swiss father. I like any type of food to be honest. I always enjoy having my taste buds surprised by new ingredient or cuisine. I could probably commit a felony for a good Cheese fondue!I have met my partner during my travels 6 years ago and we moved to Scheveningen where we can practice our passion of kitesurfing in between a catering or festival event.

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